Brownie mix recipe

PREPARATION: Transfer the cake mix to a mixing bowl. Add 3 eggs, 100g of melted and cooled butter, and 150ml of milk. Mix for a few minutes at medium speed until you get a smooth batter. Pour the batter into a greased or parchment-lined baking pan and bake at 160°C for approximately 20 minutes. Wait for it to cool and then cut it. For a more succulent dessert, you can add cake cream.