Gluten-Free Organic Pasta – Peas

Gluten-Free Organic Pasta – Peas

— Gluteno

€3,40
verified 100% Gluten-free
local_shipping Free shipping over €50

Organic gluten-free pea pasta is a rich source of protein. Peas also contain many nutrients, vitamin A, the complete B vitamin complex, and important minerals such as iron, phosphorus, and calcium. As peas are a legume, they do not contain gluten and have a beneficial effect on digestion.

  • High protein content 
    → a good plant-based source of protein
  • Source of fiber 
    → good digestion, increased satiety
  • Gluten-free 
    → naturally gluten-free
  • Low glycemic index 
    → more stable blood sugar
  • Low fat content 
  • Nutrient-rich 
    → minerals (iron, magnesium, potassium...), B vitamins
  • Quick to prepare → cooked in just 2-3 mins
Ingredients expand_more
organic pea flour
Nutrition per 100g expand_more
Energy
1431 kJ/ 338 kcal
Fat
2.0 g
Of which saturated
0.4 g
Carbohydrates
52.0 g
Fiber
8.1 g
Protein
24.0 g
Salt
0.01 g

What our customers say

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