Organic White Gluten-Free Corn Flour
— Gluteno
White corn flour is a superb choice for anyone who values natural and gluten-free ingredients. It is obtained from white corn kernels, which give it a particularly delicate texture and mild flavor, perfect for preparing a variety of dishes.
Its unique characteristic is its lighter color, which adds an elegant appearance to dishes, while retaining all the nutrients typical of corn – it is rich in fiber, natural antioxidants, and important minerals such as potassium, magnesium, and phosphorus.
Nutrition per 100g expand_more
«Organic White Gluten-Free Corn Flour» is used in these recipes
What our customers say
"Najboljši brezglutenski kruh, kar sem jih kdaj poskusila. Tekstura je neverjetna!"
"Finally, delicious gluten-free pasta that doesn't overcook. Top Gluteno!"
"Excellent. Their cookies have become my go-to."
"Sveže, zdravo in predvsem varno za mojo celiakijo. Zelo priporočam vsem."
"I'm thrilled with the diverse selection of products. Great taste without the guilt!"
Best sellers
Products that have won the hearts of our customers with their premium quality.
